The Polar solar panels atop Thorne Hall landed Dining Service and the College in On-Campus Hospitality magazine’s special sustainability issue, but that’s just the tip of the iceberg.

The article also mentions the College’s plan to achieve carbon neutrality by 2020, the Building Dashboard that lets you see energy usage in real time and Dining Service’s involvement with local vendors.

Scroll down to the article “Bowdoin Goes Solar” in this PDF.